Clodagh's Entertaining
Welcome to the home of Clodagh's Entertaining from delicious recipes to tablescapes, cocktails, and hosting tips. Every week Clodagh will be updating new recipes and fabulous guide to entertaining as the seasons change.
Serves 6 INGREDIENTS: 3 tbsp olive oil 3 medium carrots, peeled, cut into cubes 2 celery stalks, cut into cubes 1 onion, peeled and diced 3 cloves garlic, crushed 600ml chicken or vegetable stock 2 x tins of cherry/chopped/plum...
Serves 4 INGREDIENTS: 800g cherry tomatoes 2 shallots, chopped roughly 2 cloves of garlic, sliced 1 tsp dried oregano 2 tbsp olive oil 400g can of lentils, drained and rinsed 300ml double cream 500ml hot vegetable stock For...
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