Perfect roast potatoes! Crunchy on the outside, fluffy and moist on the inside.
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The idea of making a cheese soufflé to many of you sounds utterly terrifying, I think that’s because so much hype has been made about getting that grand lift in the oven, and the fear that it will all flop! But I promise you they couldn’t be simpler to make, and once you experience your first soufflé masterpiece exiting the oven you will be thrilled with yourself.
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You don’t need to be seaside to enjoy a creamy bowlful of Smoked Haddock Corn Chowder. Pieces of smoky haddock, finely sliced leeks, fresh dill, dry white wine, rich butter and more combine to create a chowder that will warm you up whether you’re out on the shore or indoors on a cold autumn night.
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This soup is a ray of sunshine in a bowl during the grey days of autumn. The butternut squash is so sweet and creamy, and I love spicing and warming it up with cumin and garam masala.
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The sweetness and juiciness of the blackberries running into the pork is outrageously good. Fantastic for a weekend supper with friends or a family Sunday roast. A bottle of Rioja with its vanilla-laden, smoky and chocolatey notes would be amazing with it.
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Craving something different for dessert? Try this Raspberry Pavlova. It’s a meringue-based treat that’s crisp on the outside and light on the inside. Clodagh’s summery version is filled with fresh, ripe, raspberries and a touch of Irish Cream Liqueur.
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This salad is the perfect summer recipe - it's quick, easy and bursting with flavour. It takes only 10/15 minutes to make and can also be made on the BBQ. Hope you enjoy! Clo xx
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Light summer sponge infused with decadent orange blossom, and layered with softly whipped cream and fresh strawberries. Hope you enjoy! Clo xx
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The ultimate celebration cake! Fudgey chocolate cake with silky chocolate frosting and fresh sweet strawberries, raspberries and blueberries on top!
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