Clodagh's Entertaining

Welcome to the home of Clodagh's Entertaining from delicious recipes to tablescapes, cocktails, and hosting tips. Every week Clodagh will be updating new recipes and fabulous guide to entertaining as the seasons change.

Lemony Cheesecake with Hazelnut Biscuit Base

Lemony Cheesecake with Hazelnut Biscuit Base

Serves 8   INGREDIENTS: 250g (goz) digestive biscuits 80g (2%oz) hazelnuts 100g (3½oz) butter, melted 300ml (½ pint) double cream 150g (5½oz) caster sugar 340g (114oz) full-fat cream cheese Finely grated zest of 3 lemons, juice of 2 lemons, plus...

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Linguine Con Vongole

Linguine Con Vongole

Serves 4   INGREDIENTS: 2 tablespoons olive oil 2 garlic cloves, crushed 1 red chilli, finely chopped 200ml (7fl oz) white wine 800g (llb 12oz) fresh clams, cleaned 1 teaspoon dried oregano 500g (llb 2oz) linguine 2 tablespoons flat-leaf parsley,...

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Cheddar Seeded Sunflower Bread

Cheddar Seeded Sunflower Bread

Beautiful, isn't it? This recipe is based on the wonderful traditional Irish soda bread that the whole world should know how to make. I've added Cheddar for flavour, but leave that out for the classic recipe. This load is cut into wedges, so every person can tear off their own, and they make it look like a sunflower! You can use any seeds I suggest here, even just a single variety. This freezes well, too.

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Sweet Potato Falafel with Harissa Dip

Sweet Potato Falafel with Harissa Dip

Golden, spiced, and wonderfully soft, these sweet potato falafels are a vibrant twist on a Middle Eastern classic. Served with a cooling harissa yogurt dip, they make the perfect light lunch, starter, or sharing plate. Simple to make and full of flavour – you’ll be adding these to your regular rotation.

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Napkin Styling Made Simple

Napkin Styling Made Simple

Effortless elegance starts with the little touches. In this guide, Clodagh shares four simple yet beautiful ways to style napkins using her Lemon Grove Linen Napkins - perfect for adding charm and character to any tablescape, whether it’s a relaxed summer lunch or a more formal gathering.

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Whole Poached Wild Salmon with Fresh Horseradish Cream

Whole Poached Wild Salmon with Fresh Horseradish Cream

This Whole Poached Wild Salmon with Fresh Horseradish Cream is a beautifully elegant dish, perfect for summer feasts or celebratory gatherings. Gently poached with bay, fennel, and lemon, the salmon is served cold and garnished with cucumber and herbs, then paired with a vibrant homemade horseradish crème fraîche for a refreshing and flavourful finish.

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How to Create My Cosy Autumn Tablescape at Home

How to Create My Cosy Autumn Tablescape at Home

Create an autumn tablescape that feels warm, effortless, and inviting. Layer rich caramel tones with natural textures, seasonal fruits, and the soft glow of candlelight to bring the beauty of the season to your table. From striped linens to amber glass vases and flickering candles, this look celebrates the art of relaxed, seasonal dining.

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Create the Perfect Supper Ambience

Create the Perfect Supper Ambience

The secret to a truly memorable dinner party isn’t just the food - it’s the ambience. From soft, flattering lighting and cosy seating to carefully chosen music, these simple touches set the mood and make your guests feel relaxed and special. With the right atmosphere, your table becomes more than a place to eat - it’s where conversations flow, laughter lingers, and the night becomes unforgettable.

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Clodagh’s Dinner Table Style Guide

Clodagh’s Dinner Table Style Guide

Creating a supper table that feels welcoming and in tune with the seasons is one of my favourite parts of entertaining. From handwritten menus and mismatched vintage dishes to soft linen and seasonal flowers, small, thoughtful touches can transform any meal into something truly special. In this guide, I share my favourite tips for styling the table with heart, making your gatherings feel personal, beautiful, and effortlessly seasonal.

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