Our first harvest of Charlottes and Maris Pipers. We planted them back in August and dug them up last week. They were utterly delicious, cooked in a little water and served with salted butter and fresh mint.
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If you haven’t planted out your bulbs yet, don’t fret, you have until the end of November.
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It’s been a fast learning curve ever since they arrived. But it’s like anything, you learn as you go along, ask for advice and quickly get into a routine.
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Honey bees are some of the most beneficial creatures in our environment.
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I can't believe it when I walk past the Flower Cutting Garden now. The beautiful flower beds (4) are full of buzzing bees, and butterflies.
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There is something very special about planting a tree, the fact that it will be here long after we have gone, the good you are doing for the environment and the life that you are adding to your garden.
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Plan ahead for winter by growing a range of robust crops so that even when the weather is bleak, there’s something tasty to harvest or bring out of storage.
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Like exercising, growing your own herbs is one of those things that you will never regret!
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All you need to know if you’ve been thinking about keeping hens.
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I wanted lots of colour and beautiful stems that would work for my tablescapes and around the house
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Raw honey has some incredible health benefits.
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We planted our bulbs last autumn and to see their glorious colours explode around the garden was like a ray of sunshine.
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July has been all about picking the fruits of my labour and enjoying recipes with my veg patch ingredients as the hero. But don’t forget that July is also a time to get ready for harvesting later in the year.
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This week, all the wood from clearing through the woodlands to make a pathway was chopped into fire wood.
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