Crab Cakes With Lemony Aioli

One of my favourite suppers to prepare with fresh crab is these cakes. I like to use about a quarter of dark meat in my crab cakes as it adds sweetness. I use fresh breadcrumbs (not dried!) to bind my crab cakes together. Even though I am from potato land (Ireland) I don’t like potato in my crab cake as the flavour of crab is so delicate that it tends to get lost under the potato. The aioli is gorgeous, as it adds a kick of heat and texture to the overall bite. I serve the whole thing up with a big leafy salad.

Recipe, Supper, LunchClodagh McKenna2 July 2024Spring, Fish, ITV TM

Moroccan Prawn Rice Bowl

Recipe, SupperClodagh McKenna18 June 2024Fish, fish, ITV TM

AIR FRYER CRISPY FISH BURGERS WITH CABBAGE SLAW

Recipe, SupperClodagh McKenna13 May 2024Fish, fish, air fryer, ITV TM

Goan Fish Curry

From the beautiful paradise of Goa comes this amazing curry -with a deeply aromatic tomato and coconut based sauce, peppered with delicious Indian spices and prawns and haddock gently poaching away while they absorb all the flavours.

Recipe, SupperClodagh McKenna17 April 202430 Minutes, Fish, Curry, Autumn

Crab Linguine with Chilli and Ginger

Recipe, SupperClodagh McKenna3 April 2024Spring, Pasta, Fish

Salmon Rillettes

Recipe, LunchClodagh McKenna26 March 2024Fish, Spring, Summer, Glow

Salmon Fish Cakes

Indulge in the irresistible flavors of our homemade salmon fishcakes, crafted with premium-quality salmon fillets, delicate herbs, and a blend of savory seasonings. Each bite offers a perfect balance of flaky salmon, creamy potatoes, and aromatic herbs, encased in a crispy golden crust. Whether enjoyed as a satisfying main dish or a delectable appetizer, our salmon fishcakes promise to tantalize your taste buds with every bite.

Recipe, SupperClodagh McKenna22 February 2024Summer, Fish, Spring, ITV TM

STICKY HONEY SALMON WITH SMILING GREENS

Recipe, SupperClodagh McKenna8 January 2024Spring, Summer, Fish, Winter

Salmon Rice

Delight your palate with our tantalizing Salmon Rice! Succulent salmon fillets, perfectly seared to tender perfection, are nestled atop a bed of fluffy, fragrant rice. Each bite is a symphony of flavors, as the delicate fish mingles with the savory richness of the rice. Served with a garnish of fresh herbs or a squeeze of lemon for an extra zing, this dish is a true celebration of simplicity and taste.

Recipe, SupperClodagh McKenna8 January 2024Spring, Fish, ITV TM

Prawn Laksa With Rice Noodles

Prawn laksa (spicy noodle soup). This quick meal for two hails from Malaysia and takes just 20 minutes to prepare. Warming prawn noodle broth with spicy Laksa paste is topped with coriander and lime wedges.

Recipe, SupperClodagh McKenna7 January 2024Fish, Spring, Glow

Salmon En Croûte With Asparagus & Beurre Blanc

Buttery pastry and flaky salmon are the perfect match

Recipe, SupperClodagh McKenna31 December 2023Cooking With The Stars, Fish, Autumn

Green Thai Curry, Coconut Rice & Cucumber Salad

Packed with vegetables and steaming with traditional Thai flavours, I’ve put a twist on classic Thai green curry.

Recipe, SupperClodagh McKenna31 December 2023Cooking With The Stars, Fish, Autumn, Curry

Sea Bass With Tomato, Gnocchi & Salsa Verde

The winning dish from ITV’s Cooking With The Stars. A Mediterranean dish packed full of flavour!

Recipe, SupperClodagh McKenna31 December 2023Cooking With The Stars, Fish, Autumn

SEA BREAM IN A KELP & COCKLE BROTH

Recipe, SupperClodagh McKenna3 August 2023Spring, Summer, ITV TM, Fish

DILL CUCUMBER PICKLE & SALMON SALAD WITH OREGANO CROUTONS

Recipe, LunchClodagh McKenna10 July 2023Spring, Summer, Salad, Fish

QUICK CHERMOULA FISH PARCELS

Chermoula (a Moroccan herb marinade used for fish) is unbelievably easy and quick to make and makes such a statement of freshness and flavour to the taste.All pocketed up in a parchment paper parcel with the fish, chickpeas, red peppers and red onion to create a really healthy supper, and they look so good to served up in the parcels. If you are looking for something to serve with them, they I would suggest basmati rice and grilled chard or broccoli.

RecipeClodagh McKenna26 May 2023Summer, Fish, Supper

Salmon Fish Fingers with Tartar Sauce

Salmon fish fingers coated in crispy panko-parsley breadcrumbs are guaranteed to beat the ones in the freezer. Simple flavours, yet when put together with a zingy lemon aioli for dipping, it will leave everyone wanting more.

Recipe, SupperClodagh McKenna27 March 2023ITV TM, Spring, Irish, Fish

Clam Linguine

Recipe, SupperClodagh McKenna22 February 2023Fish, Pasta, main course, Supper, valentines

10 Minute Shrimp With Courgette Noodles

A delicious quick fix 10 Minute Shrimp & Courgette Noodle supper (courgetti).

Recipe, SupperClodagh McKenna30 August 202210 minutes, Fish

15-Minute Pan-fried Plaice with Lemon & Caper Butter

This dish is one of my favourites, mainly because I love fish and it takes just 15 minutes to make from start to finish – a hero quick-fix supper! You can swap out the plaice for any other kind of fish you want. I serve this with buttered or creamed spinach and mashed potato or rosemary and sea salt roasties. If you’re not a fan of capers, you can just leave them out.

Recipe, SupperClodagh McKenna27 July 2022Fish, 15 Minutes